Cucina's Tasty Indulgence #Buffet @MarcoPoloManila

You know the reason why breakfast buffets im hotels are usually cheaper than other meals of the day? Because the former is usually included in your room charge while the latter you have to pay separately. While I was very satisfied with the breakfast buffet during our stay, I thought it would be nicer if we can also try dinner buffet. I was not disappointed. After all, Cucina will not be included in Philippine Tattler's Best Restaurants in the Philippines 2016 for nothing.


Savor a new and delightful culinary experience and taste the best meaty dishes with Cucina's signature dishes. It offers a versatile dining experience complemented by a well-curated spread of international cuisine that are heavy on flavours and is made from superior ingredients. From the Seafood Station, Asian Noodles and Pasta, Carving, Cheeses and Cold Cuts and Desserts, Cucina promises to be a one-stop-shop for all the finest flavors that diners’ palates are looking for.

Cucina is consistently seen in bringing something new to the table with these new buffet signature dishes, bringing incredible flavour and tenderness, prepared to perfection.

Meat-lovers will enjoy the new line up of signature specialties definitely brings a whole new surprise to everyone’s palate. Setting up a different kind of fusion featuring the tropical fruit, pineapple, enjoy the Filipino favorite, Crispy Pata, with a different twist―stuffed with foiegras and topped with Pineapple salsa. Opt for a dairy and ocean-fresh filling with Braised Beef Roulade Stuffed with Cream Cheese, Shrimp, Fish, and Shellfish Meat. Taste the best of both worlds with the Surf and Turf Blanket, featuring Salmon and Minced Beef with Sundried Tomato.

Don't be like us. Don't watch a movie in the afternoon and order a bunch of popcorn and french fries. We should have reserved more space for our stomach as the spread at Cucina's dinner buffet is really diverse. We stayed for around two hours to savor each interesting dish we set our sight on. I like it that they organized the sections and labelled them beautifully.

It is a parade of flavors transferring from Japanese section to Asian noodles to Indian cuisine to Filipino dishes, to breads and desserts. I also like it that they made a label for their signature dishes so it is easier to know what the restaurant's patrons should look for when they pay a visit. I love the paella, Lamb rogan josh, braised beef roulase with seafood, lechon, salmon strudle with ground beef, seafood and beef medallion. Not be left out are ginataang gulay, seafood sinigang and menudo in the Filipino section. The desserts are to die for. They don't only have pastries but cakes too! Yes, it's not only creme brulee you should look for but a bunch of other cakes. And when I say cake they have whole cakes you can cut by yourself. Graham cheesecake, red velvet and flourless cake. Yum!

BUFFET PRICES
Regular Buffet Prices Wednesdat and Saturday Lunch Php 2,250 Dinner 2,950 Saturdsy lunch and dinner Php 2,950. For the duration of Tasty Indulgence promotion, below are the prices for buffet.

Monday - Friday

Lunch: Php 1,500

Dinner: Php 1,800

Saturday

Lunch: Php 1,500

Dinner: Php 2,650

Sunday

Lunch: Php 2,650

Dinner: Php 1,800

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Marco Polo Ortigas Manila is located at
Meralco Avenue, San Antonio, Pasig City, 1600 Metro Manila
Phone: (02) 720 7777
Email: manila@marcopolohotels.com
Website: http://www.marcopolohotels.com